International experts discuss advances in puppy and kitten health care

    200 veterinarians from across Europe and South Africa joined The Iams Company on the 29th January in Seville, Spain, for the 10th Iams Clinical Nutrition Symposium on "Advances in puppy & kitten health care". A panel of world-class speakers, chaired by Professor David Church from The Royal Veterinary College, UK, presented practical clinical information for veterinarians.

    Topics included the first ever groundbreaking study by The Iams Company showing a significant link in puppies between the fatty acid DHA, a brain-building nutrient, and improved cognitive function. Puppies nourished with a high dietary level of DHA were consistently twice as successful at picking up training shapes, used to asses their cognition, than those fed a lower DHA level. Training is one of the biggest challenges and concerns facing new puppy owners and anti-social puppy behaviour is one of the most common reasons for puppy abandonment, the fact that food may be able to address this issue is a breakthrough development, was well received by veterinarians and animal behaviourists. Dr Peter Willatts, a human psychologist from the University of Dundee in the UK, and a specialist in cognition of infants and children, provided a fascinating comparative overview of infant and child studies where fatty acids such as DHA have positively impacted their mental development, especially in the area of learning.

    The importance of nutrition and early learning and their impact on optimising puppy and kitten development was further discussed by leading experts in nutrition and companion animal behaviour. Professor Jürgen Zentek, from the Veterinary University in Vienna provided an overview of the nutrition of puppies and kittens, including the importance of maternal nutrition, both in utero and during lactation. Sarah Heath, the President of the European Society for Veterinary Clinical Ethology provided practical behavioural advice for new puppy and kitten owners, highlighting that 4-8 weeks of age is now considered to be the critical age to expose puppies to external stimulation.

    Other eminent speakers included Dr Ralf Mueller from the University of Munich who presented on skin and coat health care, Professor Stan Marks of University of California, Davis, covered the medical approach to puppies and kittens with diarrhoea, Professor Herman Hazewinkel from Utrecht University presented the consequences of nutrition on skeletal development in puppies, and Dr Peter Fahrenkrug a Fellow of the Academy of Veterinary Dentistry from Quickborn, Germany, presented on both paedodontics and practice management for new puppy and kitten owners.

    "Overall, the Iams Clinical Nutrition Symposium provided a comprehensive and practical clinical reference for veterinarians on some of the commonest problems, and their management, seen in young companion animals today" commented one delegate.

    Presentations from this latest Iams Clinical Nutrition Symposium are available on DVD and the Proceedings can be found in a downloadable format at www.eukanuba-scienceonline.com .


    More information on the Iams Company, university programmes, super premium Eukanuba, Iams and Eukanuba Veterinary diets and a large number of scientific publications, proceedings from previous Iams Clinical Nutrition Symposia and extracts can be found at www.eukanuba-scienceonline.com

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